<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Tersteegs Grocery Store and Gas Station</title>
	<atom:link href="http://tersteegs.com/feed/" rel="self" type="application/rss+xml" />
	<link>http://tersteegs.com</link>
	<description></description>
	<lastBuildDate>Thu, 17 May 2012 17:29:59 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.2</generator>
		<item>
		<title>Old Dutch Original Potato Chips Twin Pack Coupon</title>
		<link>http://tersteegs.com/news/1394/</link>
		<comments>http://tersteegs.com/news/1394/#comments</comments>
		<pubDate>Tue, 15 May 2012 13:51:17 +0000</pubDate>
		<dc:creator>Tersteegs</dc:creator>
				<category><![CDATA[Coupons]]></category>
		<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://tersteegs.com/?p=1394</guid>
		<description><![CDATA[Exclusive Website Coupon Old Dutch Original Potato Chips Twin Pack.  Limit 1 per coupon visit.  Coupon only valid at Tersteeg&#8217;s. $1.99 Each Offer good through May 20th, 2012 Old Dutch Original Potato Chips Twin Pack Click Here to Download and print the coupon (PDF)]]></description>
			<content:encoded><![CDATA[<p><a href="http://tersteegs.com/coupons/Old-Dutch-Coupon.pdf" target="_blank"><img class="alignleft size-full wp-image-1395" title="Old-Dutch-Coupon" src="http://tersteegs.com/wp-content/uploads/2012/05/Old-Dutch-Coupon.gif" alt="" width="425" height="316" /></a><strong>Exclusive Website Coupon</strong></p>
<p>Old Dutch Original Potato Chips Twin Pack.  Limit 1 per coupon visit.  Coupon only valid at Tersteeg&#8217;s.</p>
<p>$1.99 Each</p>
<p>Offer good through May 20th, 2012</p>
<p>Old Dutch Original Potato Chips Twin Pack</p>
<p><a title="Coupon" href="http://tersteegs.com/coupons/Old-Dutch-Coupon.pdf" target="_blank">Click Here to Download and print the coupon (PDF)</a></p>
]]></content:encoded>
			<wfw:commentRss>http://tersteegs.com/news/1394/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Grilled Beer Can Taco Chicken</title>
		<link>http://tersteegs.com/recipes/grilled-beer-can-taco-chicken/</link>
		<comments>http://tersteegs.com/recipes/grilled-beer-can-taco-chicken/#comments</comments>
		<pubDate>Mon, 09 Apr 2012 04:34:33 +0000</pubDate>
		<dc:creator>Tersteegs</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://tersteegs.com/?p=1339</guid>
		<description><![CDATA[Submitted by Curly Garrison Meat Department Manager 1-Whole Chicken 1/2- Can of Beer or Cola 1-Beer Can Chicken Holder 1/2-Onion sliced 1-Bag Taco Seasoning Pull skin loose on chicken breast by using your fingers, slide onion slices in-between the skin and breast meat. Then rub the chicken with olive oil and rub it with the... <a href="http://tersteegs.com/recipes/grilled-beer-can-taco-chicken/"> [Continue Reading]</a>]]></description>
			<content:encoded><![CDATA[<p><img class="alignleft size-full wp-image-1340" title="Curley" src="http://tersteegs.com/wp-content/uploads/2012/04/Curley.jpg" alt="" width="150" height="150" />Submitted by Curly Garrison <a title="Meat" href="http://tersteegs.com/departments/meat/">Meat Department</a> Manager</p>
<p>1-Whole Chicken</p>
<p>1/2- Can of Beer or Cola</p>
<p>1-Beer Can Chicken Holder</p>
<p>1/2-Onion sliced</p>
<p>1-Bag Taco Seasoning</p>
<p>Pull skin loose on chicken breast by using your fingers, slide onion slices in-between the skin and breast meat. Then rub the chicken with olive oil and rub it with the taco seasoning.</p>
<p>Put beer or cola in your chicken holder, slide chicken on and grill at 350-400 degrees for 75-90 minutes.Please use a meat thermometer.  Chicken is done when meat thermometer is at 165-175 degrees.</p>
]]></content:encoded>
			<wfw:commentRss>http://tersteegs.com/recipes/grilled-beer-can-taco-chicken/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Organic and Gluten Free Foods Questionnaire &#8211; Win a $25 Gift Card</title>
		<link>http://tersteegs.com/recipes/organic-and-gluten-free-foods-questionnaire-win-a-25-gift-card/</link>
		<comments>http://tersteegs.com/recipes/organic-and-gluten-free-foods-questionnaire-win-a-25-gift-card/#comments</comments>
		<pubDate>Mon, 19 Mar 2012 04:10:25 +0000</pubDate>
		<dc:creator>Tersteegs</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://tersteegs.com/?p=1300</guid>
		<description><![CDATA[We want to hear from you!   Answer the following questions and click submit to be placed in a drawing for a $25.00 Tersteeg’s gift card!]]></description>
			<content:encoded><![CDATA[<p>We want to hear from you!   Answer the following questions and click submit to be placed in a drawing for a $25.00 Tersteeg’s gift card!</p>
[contact-form-7]
]]></content:encoded>
			<wfw:commentRss>http://tersteegs.com/recipes/organic-and-gluten-free-foods-questionnaire-win-a-25-gift-card/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Lasagna</title>
		<link>http://tersteegs.com/recipes/lasagna/</link>
		<comments>http://tersteegs.com/recipes/lasagna/#comments</comments>
		<pubDate>Fri, 09 Mar 2012 16:17:06 +0000</pubDate>
		<dc:creator>Tersteegs</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://tersteegs.com/?p=1287</guid>
		<description><![CDATA[Here&#8217;s a great Lasagna recipe from Rose in the gas station! 2-LBS Hamburger 1-T Parsley Chopped 1-LB Can of Tomatoes 1-12 oz Tomatoe Paste 1-Pkg. Lasagna Noodles 1-LB Mozzarella Cheese 24 oz Cottage Cheese 2-Beaten Eggs 2-tsp. Salt 1/2- tsp. Pepper 2-tsp. Parsley Flakes 1/2-C Parmesan Cheese Brown meat: add next 5 ingredients, simmer uncovered... <a href="http://tersteegs.com/recipes/lasagna/"> [Continue Reading]</a>]]></description>
			<content:encoded><![CDATA[<p><img class="alignleft size-full wp-image-1288" title="Rose" src="http://tersteegs.com/wp-content/uploads/2012/03/rose.jpg" alt="" width="200" height="244" />Here&#8217;s a great Lasagna recipe from Rose in the gas station!</p>
<p>2-LBS Hamburger</p>
<p>1-T Parsley Chopped</p>
<p>1-LB Can of Tomatoes</p>
<p>1-12 oz Tomatoe Paste</p>
<p>1-Pkg. Lasagna Noodles</p>
<p>1-LB Mozzarella Cheese</p>
<p>24 oz Cottage Cheese</p>
<p>2-Beaten Eggs</p>
<p>2-tsp. Salt</p>
<p>1/2- tsp. Pepper</p>
<p>2-tsp. Parsley Flakes</p>
<p>1/2-C Parmesan Cheese</p>
<p>Brown meat: add next 5 ingredients, simmer uncovered until thick, about 30 minutes.  Cook noodles in H20, until done. Drain and rinse in cold H20. Combine cottage cheese with next 5 ingredients.  Place half of noodles in buttered pan, half meat, then half cottage cheese mixture, then half mozzarella cheese, then repeat the rest of ingredients.</p>
<p>Bake 45 minutes at 375 degrees</p>
]]></content:encoded>
			<wfw:commentRss>http://tersteegs.com/recipes/lasagna/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Sunday Chicken</title>
		<link>http://tersteegs.com/recipes/sunday-chicken/</link>
		<comments>http://tersteegs.com/recipes/sunday-chicken/#comments</comments>
		<pubDate>Thu, 16 Feb 2012 18:02:38 +0000</pubDate>
		<dc:creator>Tersteegs</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://tersteegs.com/?p=1254</guid>
		<description><![CDATA[Submitted by Liz Kohout Ingredients 1 cup uncooked rice 1 can cream of chicken soup 1 can cream of celery soup 1 cup milk 1 cut up chicken ½ package Lipton onion soup mix Directions: Butter a large baking pan or cake pan. Sprinkle rice in bottom. Mix soups with milk and heat. Pour over... <a href="http://tersteegs.com/recipes/sunday-chicken/"> [Continue Reading]</a>]]></description>
			<content:encoded><![CDATA[<p>Submitted by Liz Kohout</p>
<p><strong>Ingredients</strong></p>
<p>1 cup uncooked rice</p>
<p>1 can cream of chicken soup</p>
<p>1 can cream of celery soup</p>
<p>1 cup milk</p>
<p>1 cut up chicken</p>
<p>½ package Lipton onion soup mix</p>
<p><strong>Directions:</strong> Butter a large baking pan or cake pan. Sprinkle rice in bottom. Mix soups with milk and heat. Pour over rice. Place chicken on top &amp; sprinkle onion soup mix over all. Cover and bake 3 hours at 300 degrees.</p>
]]></content:encoded>
			<wfw:commentRss>http://tersteegs.com/recipes/sunday-chicken/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Creamy Ham Turnovers-Serves 4</title>
		<link>http://tersteegs.com/recipes/creamy-ham-turnovers-serves-4/</link>
		<comments>http://tersteegs.com/recipes/creamy-ham-turnovers-serves-4/#comments</comments>
		<pubDate>Tue, 24 Jan 2012 04:42:50 +0000</pubDate>
		<dc:creator>Tersteegs</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://tersteegs.com/?p=1230</guid>
		<description><![CDATA[Delicious Creamy Ham Turnovers from Jon Swenson, Grocery Department Manager. 8 oz Cream Cheese (Softened) 4T Milk 2t Dill Weed 2C Cooked Ham (diced) 4T Onion (diced) 2-Tubes (10 oz) Refrigerated Pizza Crust 1-Egg White (beaten) Beat the cream cheese, milk and dill weed until blended. Stir in the ham and onion. Roll out pizza... <a href="http://tersteegs.com/recipes/creamy-ham-turnovers-serves-4/"> [Continue Reading]</a>]]></description>
			<content:encoded><![CDATA[<p><strong><img class="alignleft size-full wp-image-1231" title="Jon-Swenson" src="http://tersteegs.com/wp-content/uploads/2012/01/Jon-Swenson.jpg" alt="" width="200" height="236" />Delicious Creamy Ham Turnovers from Jon Swenson, Grocery Department Manager.</strong></p>
<p>8 oz Cream Cheese (Softened)</p>
<p>4T Milk</p>
<p>2t Dill Weed</p>
<p>2C Cooked Ham (diced)</p>
<p>4T Onion (diced)</p>
<p>2-Tubes (10 oz) Refrigerated Pizza Crust</p>
<p>1-Egg White (beaten)</p>
<p>Beat the cream cheese, milk and dill weed until blended. Stir in the ham and onion. Roll out pizza dough into a 12 inch X 10 inch rectangle; cut in half both lengthwise and widthwise. (Each pizza dough makes four). Place on a baking sheet coated with cooking spray. Divide ham mixture evenly, fold opposite corners and pinch to seal. Brush with egg white.</p>
<p>Bake 20 minutes at 400 degrees until golden brown.</p>
]]></content:encoded>
			<wfw:commentRss>http://tersteegs.com/recipes/creamy-ham-turnovers-serves-4/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Bacon Ranch Chicken</title>
		<link>http://tersteegs.com/recipes/bacon-ranch-chicken/</link>
		<comments>http://tersteegs.com/recipes/bacon-ranch-chicken/#comments</comments>
		<pubDate>Fri, 18 Nov 2011 15:12:47 +0000</pubDate>
		<dc:creator>Tersteegs</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://tersteegs.com/?p=1150</guid>
		<description><![CDATA[Try our Recipe of the Month from Amanda in the Pricing Office! 1 pkg. Boneless Chicken 1 pkg. Hidden Valley Ranch Dressing Mix 1 cup Sour Cream 1 can Cream of Mushroom Soup 1 can of water 2 tblspns Bacon Pieces Cook in crock pot on high for 4-5 hours. Serve over potatoes or wide... <a href="http://tersteegs.com/recipes/bacon-ranch-chicken/"> [Continue Reading]</a>]]></description>
			<content:encoded><![CDATA[<p>Try our Recipe of the Month from Amanda in the Pricing Office!</p>
<p><img class="alignnone size-full wp-image-1152" title="Bacon Ranch Chicken" src="http://tersteegs.com/wp-content/uploads/2011/11/tersteegs.jpg" alt="" width="500" height="375" /></p>
<p>1 pkg. Boneless Chicken<br />
1 pkg. Hidden Valley Ranch Dressing Mix<br />
1 cup Sour Cream<br />
1 can Cream of Mushroom Soup<br />
1 can of water<br />
2 tblspns Bacon Pieces</p>
<p>Cook in crock pot on high for 4-5 hours.</p>
<p>Serve over potatoes or wide egg noodles.</p>
]]></content:encoded>
			<wfw:commentRss>http://tersteegs.com/recipes/bacon-ranch-chicken/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Peanut Butter Bars</title>
		<link>http://tersteegs.com/recipes/peanut-butter-bars/</link>
		<comments>http://tersteegs.com/recipes/peanut-butter-bars/#comments</comments>
		<pubDate>Mon, 10 Oct 2011 03:47:17 +0000</pubDate>
		<dc:creator>Tersteegs</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://tersteegs.com/?p=1124</guid>
		<description><![CDATA[Peanut Butter Bars recipe from Rose in the Gas Station 1st Layer 1 cup white syrup 1 cup brown sugar 2 cups peanut butter 3 cups Rice Krispies 3 cups Corn Flakes, crushed Melt syrup, brown sugar,and peanut butter. Add cereals. Spread in lightly greased 10&#215;15 pan and cool. 2nd Layer 2 sticks margarine 6... <a href="http://tersteegs.com/recipes/peanut-butter-bars/"> [Continue Reading]</a>]]></description>
			<content:encoded><![CDATA[<p><img class="alignleft size-full wp-image-1126" title="Rose - Tersteeg's" src="http://tersteegs.com/wp-content/uploads/2011/10/rose.jpg" alt="" width="200" height="244" />Peanut Butter Bars recipe from Rose in the Gas Station</p>
<p><strong>1st Layer</strong><br />
1 cup white syrup<br />
1 cup brown sugar<br />
2 cups peanut butter<br />
3 cups Rice Krispies<br />
3 cups Corn Flakes, crushed<br />
Melt syrup, brown sugar,and peanut butter. Add cereals.<br />
Spread in lightly greased 10&#215;15 pan and cool.</p>
<p><strong>2nd Layer</strong><br />
2 sticks margarine<br />
6 tablespoons milk<br />
4 cups powdered sugar<br />
2 (3 oz) pkg. instant vanilla pudding<br />
Melt margarine and stir in milk, sugar, and pudding.<br />
Spread on top of bottom layer. Refrigerate 1 hour.</p>
<p><strong>3rd Layer</strong><br />
1 stick margarine<br />
8 oz chocolate chips<br />
Melt together. Spread on top of cooled bars.<br />
Store bars in refrigerator &#8212;-  they freeze well!!!!</p>
]]></content:encoded>
			<wfw:commentRss>http://tersteegs.com/recipes/peanut-butter-bars/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Frozen Fruit Salad</title>
		<link>http://tersteegs.com/recipes/frozen-fruit-salad/</link>
		<comments>http://tersteegs.com/recipes/frozen-fruit-salad/#comments</comments>
		<pubDate>Mon, 26 Sep 2011 02:45:54 +0000</pubDate>
		<dc:creator>Tersteegs</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://tersteegs.com/?p=1112</guid>
		<description><![CDATA[Indulge in this Frozen Fruit Salad recipe from Sara! 8 oz. pkg cream cheese 20 oz. can crushed pineapple, drained 10 oz. pkg frozen sweetened strawberries (thawed) ¾ cup sugar 2 Bananas sliced 8 oz. carton cool whip Blend sugar and softened cream cheese.  Mix together drained pineapple, strawberries, bananas, and cool whip.  Add to... <a href="http://tersteegs.com/recipes/frozen-fruit-salad/"> [Continue Reading]</a>]]></description>
			<content:encoded><![CDATA[<p><img class="alignleft size-full wp-image-1115" title="Sara at Tersteeg's" src="http://tersteegs.com/wp-content/uploads/2011/09/sara.jpg" alt="" width="180" height="227" />Indulge in this Frozen Fruit Salad recipe from Sara!</p>
<p>8 oz. pkg cream cheese</p>
<p>20 oz. can crushed pineapple, drained</p>
<p>10 oz. pkg frozen sweetened strawberries (thawed)</p>
<p>¾ cup sugar</p>
<p>2 Bananas sliced</p>
<p>8 oz. carton cool whip</p>
<p>Blend sugar and softened cream cheese.  Mix together drained pineapple, strawberries, bananas, and cool whip.  Add to cream cheese mixture.  Pour into 9 x 13 in. pan.  Cover and freeze.  Bananas will not turn dark and will keep indefinitely.  Take from freezer about 15 minutes before cutting and serving.</p>
]]></content:encoded>
			<wfw:commentRss>http://tersteegs.com/recipes/frozen-fruit-salad/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Baked Cinnamon Peaches</title>
		<link>http://tersteegs.com/recipes/baked-cinnamon-peaches/</link>
		<comments>http://tersteegs.com/recipes/baked-cinnamon-peaches/#comments</comments>
		<pubDate>Sun, 25 Sep 2011 03:41:42 +0000</pubDate>
		<dc:creator>Tersteegs</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://tersteegs.com/?p=1018</guid>
		<description><![CDATA[Here is a great recipe for Baked Cinnamon Peaches from Produce Manager Chris. 2 peaches cut in half. 2 tablespoons butter, melted. 1 tablespoon brown sugar. ½ teaspoon ground cinnamon. Preheat oven to 350 degrees.  Place peaches, cut side up in a pan with water slightly covering the bottom.  Mix half the melted butter, brown... <a href="http://tersteegs.com/recipes/baked-cinnamon-peaches/"> [Continue Reading]</a>]]></description>
			<content:encoded><![CDATA[<p><img class="alignleft size-full wp-image-1023" title="Chris, Produce Manager" src="http://tersteegs.com/wp-content/uploads/2011/07/chris_sma.jpg" alt="" width="180" height="277" />Here is a great recipe for Baked Cinnamon Peaches from Produce Manager Chris.</p>
<p>2 peaches cut in half.</p>
<p>2 tablespoons butter, melted.</p>
<p>1 tablespoon brown sugar.</p>
<p>½ teaspoon ground cinnamon.</p>
<p>Preheat oven to 350 degrees.  Place peaches, cut side up in a pan with water slightly covering the bottom.  Mix half the melted butter, brown sugar, and cinnamon in a bowl.  Coat the peaches with mixture.  Place in the oven and bake for approximately 20 to 30 minutes.  Mix the remaining melted butter, brown sugar, and cinnamon.  Pour over the baked peaches and enjoy!!  Garnish with raspberries and mint leaf if desired.</p>
]]></content:encoded>
			<wfw:commentRss>http://tersteegs.com/recipes/baked-cinnamon-peaches/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

