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Looking for a fast and delicious lunch or dinner menu? Try our deli, serving the specials below each day.
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| February 20-24 |
| Monday Lunch: Mongolian Beef andChicken Salad Panin Dinner: Country Fried Steak |
| Tuesday Lunch: Chicken Cashew Crunch and Patty Melt Dinner: BBQ Ribs |
| Wednesday Lunch: Tuna Casserole and Fish Sandwich Dinner: Alfredo |
| Thursday Lunch: Turkey Commercial and Meatball Marinara Sub Dinner: Turkey Commercial |
| Friday Lunch: Deep Fried Shrimp and Egg Salad Croissant Dinner: Salmon Bake |
